About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Effects of methyl mercury at different dose regimes on eggshell formation and some biochemical characteristics of the eggshell gland mucosa of the domestic fowl

1995

Lundholm, C.E. (Department of Pharmacology, Faculty of Health Sciences, University of Linkoping, 581 85 Linkoping (Sweden))

AGROVOC Keywords
aves de corral calcio calcium chickens coquille d'oeuf egg production egg shell females femelle hembra hens mercure mercurio mercury mercury compounds organomercurial compounds pollo poulet poultry production d'oeufs prostaglandinas prostaglandine prostaglandins volaille
Bibliographic information
Volume 110 Issue 1
Pagination
pp. 23-28
Other Subjects
Fowls; Compose organomercurique; Methyl mercury; Cascara de huevo; Compuesto organico del mercurio; Produccion de huevos
Language
English
Note
19 ref.
1996-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Department for Environment, Food and Rural Affairs

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]