Attitudinal dimensions of food choice and nutrient intake
1995
Barker, M.E. | Thompson, K.A. | McClean, S.I. (Centre for Human Nutrition, University of Sheffield, Northern General Hospital, Herries Road, Sheffield S5 7AU (United Kingdom))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 649-659
Other Subjects
Preference alimentaire; Sante; Diet studies; Difference biologique; Royaume uni; Genero humano; Ingestion de alimentos; Socioeconomic status; Regime alimentaire; Diferencias biologicas; Enquete
Language
English
Note
19 ref.
1996-08-15
AGRIS AP
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