FAO AGRIS - International System for Agricultural Science and Technology

Relationships between bulb dry matter content, soluble solids concentration and non-structural carbohydrate composition in the onion (Allium cepa)

1995

Sinclair, P.J. | Blakeney, A.B. | Barlow, E.W.R. (New South Wales Agriculture, Yanco Agricultural Institute, PMB, Yanco, New South Wales (Australia))


Bibliographic information
Pagination
pp. 203-209
Other Subjects
Sechage; Variete
Language
English
Note
24 ref.

1996-08-15
AGRIS AP
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