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[Considerations of Fao/Oms veterinary committee on the evaluation of drug residues in the foods]

1995

Anon.

AGROVOC Keywords
carne chemical contamination contamination chimique contaminazione chimica drugs evaluation farmaci food hygiene higiene de los alimentos higiene veterinaria igiene degli alimenti igiene veterinaria ingestion toxicity meat medicamentos monitoraggio monitoring residues residui residuos valutazione veterinary hygiene viande vigilancia
Bibliographic information
Volume 36 Issue 10 ISSN 0037-1521
Other Subjects
Hygiene veterinaire; Contaminacion quimica; Controle continu; Tossicita'; Medicament; Residu; Evaluacion; Toxicite par ingestion; Hygiene des aliments; Toxicidad por ingestion
Language
Italian
1996-08-15
AGRIS AP
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