About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Peroxidation of lipids and growth inhibition induced by UV-B irradiation

1995

Takeuchi, Y. | Fukumoto, R. | Kasahara, H. | Sakaki, T. | Kitao, M. (Hokkaido Tokai Univ., Sapporo (Japan). Dept. of Bioscience and Technology)

AGROVOC Keywords
biosynthese biosynthesis chlorophyll chlorophylle chlorophylls clorofilas cotiledones cotyledons crecimiento croissance cucumis sativus growth gurke in vitro in vitro experimentation irradiation ultraviolette kotyledone lipid lipide lipids oxidation oxydation peroxidation pflanzenphysiologie synthese ultraviolet irradiation wachstum
Bibliographic information
Volume 14 Issue 9 ISSN 0721-085X
Pagination
pp. 566-570
Other Subjects
Gemuesebau; Cotyledon; Experimentation in vitro; Lipidos; Uv; Irradiacion ultravioleta; Oxidacion; Biosintesis; Experimentacion in vitro; Hemmung
Language
English
Note
Summary (En)
2 ill., 3 tables; 34 ref.
Type
Summary
1996-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by ZB MED Nutrition. Environment. Agriculture

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]