The role of ashes and sodium bicarbonate in a simulated meat product from chikanda tuber (Satyria siva)
1996
Kaputo, M.T. (Food Technology Research Unit, National Council for Scientific Research, P.O. Box 310158, Chelston, Lusaka (Zambia))
AGROVOC Keywords
Bibliographic information
Food Chemistry (United Kingdom)
Volume
55
Issue
2
Pagination
pp. 115-119
Other Subjects
Satyria siva; Satyria; Succedane de viande; Sucedaneos de la carne; Bicarbonato sodico; Tuberculo; Substance nutritive minerale
Language
English
Note
12 ref.
1996-08-15
AGRIS AP
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