Effect of some fungicides in the control of grape mildew and oidium on the process of the alcoholic fermentation and quality of wine
1995
Khajg"rov, V. | Todorova, M. | Katerova, L. (Institut po Lozarstvo i Vinarstvo, Pleven (Bulgaria))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 197-199
Other Subjects
Fermentacion alcoholica; Qualite; Controle de maladies
Language
Bulgarian
Note
Summary (Fr)
2 tables; 4 ref.
Type
Summary
Corporate Author
Selskostopanska Akademiya, Sofia (Bulgaria)
1997-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Institute of Agricultural Economics
If you notice any incorrect information relating to this record, please contact us at [email protected]