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The present situation and a new trend on composting in Japan

1996

Shoda, M. (Research Laboratory of Resources Utilization, Tokyo Institute of Technology, 4259 Nagatsuta, Midori-ku, Yokohama (Japan))

AGROVOC Keywords
administration locale compostage composting costos costs desechos alimentarios equipment equipo food wastes gobierno local japan japon local government methode methodology methods solid wastes
Bibliographic information
Publisher
Blackie Academic and Professional
Other Subjects
The science of composting: part 2; Metodos; Elaboracion del compost; Dechet alimentaire; Dechet solide; Kitchen waste; Desechos solidos; Materiel; Cout
Language
English
ISSN
7514-0383
Source
The science of composting: part 2, Bertoldi, M. deSequi, P.Lemmes, B.Papi, T. (eds.).- Glasgow (United Kingdom): Blackie Academic and Professional, 1996.- ISBN 0-7514-0383-0. p. 722-728
1997-08-15
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