FAO AGRIS - International System for Agricultural Science and Technology

Free radical accumulation and lipid peroxidation in testas of rapidly aged soybean seeds: a light-promoted process

1996

Khan, M.M. | Hendry, G.A.F. | Atherton, N.M. | Vertucci-Walters, C.W. (NERC Unit of Comparative Plant Ecology, Department of Animal and Plant Sciences, The University, Sheffield S10 2TN (United Kingdom))


Bibliographic information
Seed Science Research (United Kingdom)
Volume 6 Issue 3
Pagination
pp. 101-107
Other Subjects
Viabilite; Peroxidacion lipidica; Peroxydation des lipides; Lumiere
Language
English
Note
18 ref.

1997-08-15
AGRIS AP
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