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Supply and food availability

1995

Ritson, C. | Hutchins, R. (Department of Agricultural Economics and Marketing, The University, Newcastle upon Tyne, NE1 7RU (United Kingdom))

AGROVOC Keywords
agricultural policies alimentos calidad comportamiento del consumidor comportement du consommateur consumer behaviour consumer preferences developed countries economic analysis economic theories food production food supply foods genre humain mankind politique agricole precios prices prix production alimentaire produit alimentaire quality suministro de alimentos
Bibliographic information
Publisher
Blackie Academic and Professional
Other Subjects
Disponibilite alimentaire; Paises desarrollados; Pays developpe; Genero humano; Theorie economique; Teorias economicas; Politica agricola; Analyse economique; Qualite; Produccion alimentaria; Analisis economico
Language
English
Note
16 ref.
ISSN
7514-0234
Source
Food choice and the consumer, Marshall, D.W. (ed.).- Glasgow (United Kingdom): Blackie Academic and Professional, 1995.- ISBN 0-7514-0234-6. p. 21-42
1997-08-15
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