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An analysis of seed development in Pisum sativum. XIX. Effect of mutant alleles at the r and rb loci on starch grain size and on the content and composition of starch in developing pea seeds

1996

Lloyd, J.R. | Wang, T.L. | Hedley, C.L. (Department of Applied Genetics, John Innes Centre, Colney, Norwich NR4 7UH (United Kingdom))

AGROVOC Keywords
amidon amilosa amylose chemical composition composition chimique dimension dimensions embriones vegetales gene genes graine guisante madre maternal effects mere mothers mutant mutantes mutants mutation peas pisum sativum plant embryos pois seeds semilla size starch
Bibliographic information
Volume 47 Issue 295
Pagination
pp. 171-180
Other Subjects
Composicion quimica; Mutacion; Embryon vegetal; Almidon
Language
English
Note
32 ref.
1997-08-15
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