Agro-Industrial by-products and animal feeding in the Caribbean Region

Osuji, P.O.

Agro-Industrial by-products and animal feeding in the Caribbean Region

1982

Osuji, P.O. (Caribbean Agricultural Research and Development Inst., St Augustine (Trinidad and Tobago))

This review attempts to cover aspects of by-product animal feeds that are commonly available and used or potentially useful in the Caribbean area. Where documentation is inadequate experiences from othe parts of Latin America and Southern United States have also been drawn upon.

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AGROVOC Keywords

agrume aves de corral banane banano caribe cerdo plante racine porcin secteur agroindustriel sector agroindustrial subproductos valeur nutritive valor nutritivo volaille

Bibliographic information

Published in

World Review of Animal Production (CARDI)

Issue 1

Pagination

pp. 43-56

Other Subjects

Subproductos de la molineria; Valor energetico; Valeur energetique; Plantas de raices comestibles; Subproductos del azucar; Caraibes; Frutas citricas; Sous produit de sucrerie; Sous produit de meunerie; Sous produit

Language

English

Type

Non-Conventional

In AGRIS since: 1997-08-15

Format: AGRIS AP

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Agro-Industrial by-products and animal feeding in the Caribbean Region

1982

AGROVOC Keywords

Bibliographic information