FAO AGRIS - International System for Agricultural Science and Technology

Effect of dietary DP/DE ratio on apparent digestibility, growth and nitrogen and phosphorus retention in rainbow trout, Oncorhynchus mykiss (Walbaum)

1995

Lanari, D. | D'Agaro, E. | Ballestrazzi, R. (Dipartimento di Produzione Animale, Pagnacco (UD) (Italy))


Bibliographic information
Pagination
pp. 105-110
Other Subjects
Retencion nitrogenada; Efficacite alimentaire; Valor energetico; Valeur energetique; Metabolismo del nitrogeno; Alimentacion de peces; Digestibilite; Metabolisme de l'azote; Retention azotee; Ingestion de piensos; Metabolisme des proteines; Proteinas; Regime alimentaire; Eficiencia de conversion del pienso; Metabolismo proteico
Language
English
Note
45 ref.

1997-08-15
AGRIS AP
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