[Energy use in food processing, distribution and consumption. A systems analysis of how to achieve an environmentally adapted and sustainable agriculture]

Uhlin, H.E. . Inst. foer Ekonomi

[Energy use in food processing, distribution and consumption. A systems analysis of how to achieve an environmentally adapted and sustainable agriculture]

1997

Uhlin, H.E. (SLU, Uppsala (Sweden). Inst. foer Ekonomi)

AGROVOC Keywords

alimentos commercialisation consommation alimentaire consumo de alimentos consumo de energia economic distribution energy consumption environmental impact food consumption food industry food production foods impact sur l'environnement impacto ambiental industria alimentaria industrie alimentaire marketing mercadeo production alimentaire produit alimentaire sostenibilidad suecia sustainability sweden systems analysis

Bibliographic information

Published in

Rapport - Naturvaardsverket (Sweden)

Issue 4732 ISSN 0282-7298

Pagination

56 p.

Other Subjects

Durabilite; Consommation d'energie; Distribution economique; Suede; Produccion alimentaria; Distribucion economica; Analisis de sistemas; Analyse de systeme

Language

Swedish

Note

Summaries (En, Sv)

45 ref.

ISBN

91-620-4732-9

Type

Summary; Non-Conventional

In AGRIS since: 1997-08-15

Format: AGRIS AP

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[Energy use in food processing, distribution and consumption. A systems analysis of how to achieve an environmentally adapted and sustainable agriculture]

1997

AGROVOC Keywords

Bibliographic information