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Social class differences in women's fat and fibre consumption: a cross-national study

1997

Hupkens, C.L.H. | Knibbe, R.A. | Drop, M.J. (Department of Medical Sociology, University of Maastricht, P.O. Box 616, 6200 MD Maastricht (Netherlands))

AGROVOC Keywords
alemania allemagne belgique belgium clases sociales classe sociale comportement alimentaire consommation consumo consumption corps gras diet dieta dietary fibres education fat substitutes fats feeding habits femme fibra de la dieta fibre alimentaire fruits frutas genre humain germany grasas hortalizas income ingestion de substances nutritives legume mankind mujeres netherlands nutrient intake occupations ocupaciones renta revenu social classes sustitutos de grasas vegetables women
Bibliographic information
Volume 28 Issue 2
Pagination
pp. 131-149
Other Subjects
Educacion; Energy intake; Diet studies; Genero humano; Pays bas; Habitos alimentarios; Belgica; Categorie professionnelle; Regime alimentaire; Paises bajos; Ingestion de nutrientes; Low fat products; Succedane de corps gras
Language
English
Note
51 ref.
1997-08-15
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