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Evaluation of the carbohydrate and protein subfractions, using CNCPS and in situ methodologies with Nellore cattle; 2: corn and cottonseed meal

1997

Pereira, J.R.A. | Bose, M.L.V. | Boin, C.

AGROVOC Keywords
bovin carbohydrate content cattle composition globale contenido de carbohidratos contenido proteico cottonseed meal diet dieta ganado bovino mais maize protein content proximate composition teneur en glucides tourteau de coton
Bibliographic information
Revista Brasileira de Zootecnia (Brazil)
Volume 26 Issue 4 ISSN 0100-4859
Pagination
pp. 838-843
Other Subjects
Teneur en proteines; Harina de semilla de algodon; Proteina; Maiz; Alimento para animal; Composicion aproximada; Carboidrato; Regime alimentaire; Gado nelore
Language
Portuguese
Note
Summaries (En, Pt)
17 ref.
Translated Title
Avaliacao das sub-fracoes dos carboidratos e das proteinas, usando as metodologias do CNCPS e in situ com bovinos da raca Nelore; 2: milho e farelo de algodao
Type
Summary
1998-08-15
AGRIS AP
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