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The feeding value of green fodder from the Jerusalem artichoke

1997

Petkov, K. | Lukaszewski, Z. | Kotlarz, A. (Agricultural Univ., Szczecin (Poland). Dept. of Animal Nutrition and Feed Management) | Dolezal, P. | Kopriva, A.

AGROVOC Keywords
aerial parts amino acids ashes azucares azufre calcio calcium cendre ceniza contenido de materia seca crude protein digestibilidad digestibility dry matter content forraje verde fosforo fourrage vert green feed helianthus tuberosus jerusalem artichokes magnesio magnesium nutritive value pataca phosphore phosphorus potasio potassium proteina bruta proteine proteins sodio sodium soufre sucres sugars sulphur topinambour valeur nutritive valor nutritivo variedades varieties
Bibliographic information
Volume 45 Issue 3-4 ISSN 0524-7403
Pagination
pp. 37-42
Other Subjects
Organos aereos; Proteine brute; Digestibilite; Aminoacidos; Teneur en matiere seche; Proteinas; Partie aerienne; Variete; Acide amine
Language
English
Note
Summaries (Cs, En)
6 tables; 22 ref.
Type
Summary
1998-08-15
AGRIS AP
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