About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Caffeine and theobromine formation by tissue cultures of Camellia sinensis

1998

Amal Shervington | Shervington, L.A. | Fatma Afifi | El-Omari, M.A. (Pharmacy Faculty, University of Jordan, Amman (Jordan))

AGROVOC Keywords
6-benziladenina 6-benzyladenine aia alcaloides de la xantina ba biochemistry biochimie biosynthese biosynthesis caffeine cal callo callus camellia sinensis cell culture cultivo de tejidos cultivo in vitro culture de cellule culture de tissu culture in vitro culture media feuille hojas iaa in vitro culture leaves medio de cultivo milieu de culture plant growth substances racine roots sustancias de crecimiento vegetal te tea teobromina theobromine tissue culture xanthine alkaloids
Bibliographic information
Volume 47 Issue 8
Pagination
pp. 1535-1536
Other Subjects
Cultivo de celulas; Bioquimica; In vitro production; Cell suspensions; Cafeine; Raices; Alcaloide xanthinique; Substance de croissance vegetale; Cafeina; Biosintesis; 4-d; The
Language
English
Note
9 ref.
1998-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Department for Environment, Food and Rural Affairs

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]