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[Prunus pruning. Objectives and methods]

1997

Fornaciari, M.

AGROVOC Keywords

bacteriose bacterioses bacteriosis batteriosi branche branches control de enfermedades controllo delle malattie cutting back dard disease control drageon facteur de rendement factores de rendimiento gemme di controcchio habitus della pianta italia italie italy light luce luz offshoots plant habit poda port de la plante potatura pruning pyrus ramas ramo recorte rejet retono spurs succhioni suckers taglio di ritorno taille variedades varieties yield factors

Bibliographic information

Published in

Terra e Vita (Italy)

Volume 38 Issue 46 ISSN 0040-3776

Pagination

pp. 32-34

Other Subjects

Recepage; Fattori del rendimento; Varieta'; Corti rami a legno o a frutto; Habitos de crecimiento; Vastago; Lumiere; Variete; Controle de maladies

Language

Italian

Note

1 table

Translated Title

Potatura del pero: obiettivi e modalita

In AGRIS since: 1998-08-15

Format: AGRIS AP

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This bibliographic record has been provided by Istituto di Servizi per il Mercato Agricolo Alimentare

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