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Comparison of self-report of reduced fat and salt foods with sales and supply data

1998

Radimer, K.L. | Harvey, P.W.J. (Department of Social and Preventive Medicine, Australian Centre for International and Tropical Health and Nutrition, University of Queensland (Australia))

AGROVOC Keywords
alimentos common salt corps gras diet dieta fat substitutes fats foods genre humain grasas mankind methode methodology methods nutrition policies oferta offre politique nutritionnelle produit alimentaire rural areas sal sel de cuisine supply sustitutos de grasas zonas rurales zone rurale
Bibliographic information
Volume 52 Issue 5
Pagination
pp. 380-382
Other Subjects
Politica nutricional; Metodos; Diet studies; Genero humano; Regime alimentaire; Low fat products; Succedane de corps gras; Diet study techniques; Nutrition programmes
Language
English
Note
10 ref.
1998-08-15
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