FAO AGRIS - International System for Agricultural Science and Technology

Changes in the lipid content and fatty acid composition of 2nd-stage juveniles of Globodera rostochiensis after rehydration, exposure to the hatching stimulus and hatch

1998

Holz, R.A. | Wright, D.J. | Perry, R.N. (Department of Biology, Imperial College at Silwood Park, Ascot, Berks SL5 7PY (United Kingdom))


Bibliographic information
Pagination
pp. 183-190
Other Subjects
Lipidos; Nematode des plantes; Bioquimica; Rehidratacion; Eclosion; Rehydratation; Acidos grasos
Language
English
Note
45 ref.

1998-08-15
AGRIS AP
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