FAO AGRIS - International System for Agricultural Science and Technology

The influence of intensive agriculture on Zn, Cu, Fe, Cr and Mn content of foods

1997

Cizman, M. | Stupar, J. | Plestenjak, A.M. (Ljubljana Univ. (Slovenia). Biotechnical Fac., Food Science and Technology Dept.)


Bibliographic information
Pagination
p. 588-591
Other Subjects
Polucion del suelo; Residu; Explotacion agricola intensiva
Language
Slovenian
Note
Summaries (En, Sl)
1 table; 3 ill., 8 ref.
Translated Title
Vpliv intenzivnega kmetijstva na vsebnost mikroelementov Zn, Cu, Cr in Mn v prehrani
Type
Summary; Conference; Non-Conventional
Source
Technology, Food, Nutrition: Proceedings, Raspor, PPitako, DHocevar, I. (eds.) (Ljubljana Univ. (Slovenia). Biotechnical Fac., Food Science and Technology Dept.).- Ljubljana (Slovenia), 1997
Conference
1st Slovenian Congress on Food and Nutrition with International Participation, Bled (Slovenia), 21-25 Apr 1996

1998-08-15
AGRIS AP
Data Provider
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