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Aspects of food consumption and nutrition policy

1998

Ladyrova, R. (Ceska Zemedelska Univ., Prague-Suchdol (Czech Republic). Provozne Ekonomicka Fakulta)

AGROVOC Keywords
acide ascorbique acido ascorbico ascorbic acid calcio calcium carence en substance nutritive consommation alimentaire consumo de alimentos deficiencias nutritivas food consumption food safety inocuidad alimentaria nutrient deficiencies nutrition policies politique nutritionnelle retinol socioeconomic environment
Bibliographic information
Publisher
Ceska Zemedelska Univ.
Pagination
p. 530-534
Other Subjects
Politica nutricional; Innocuite des produits alimentaires; Environnement socioeconomique; Entorno socioeconomico
Language
Czech
Note
Summaries (Cs, En)
1 scheme; 4 ref.
ISBN
80-213-0471-5
Translated Title
Aspects of food consumption and nutrition policy
Type
Summary; Conference; Non-Conventional
Source
Agrarian Prospects VII. European integration and utilization of natural resources. Proceedings (Pt.1), Ceska Zemedelska Univ., Prague (Czech Republic). Provozne Ekonomicka Fakulta.- Prague (Czech Republic): Ceska Zemedelska Univ., 1998.- ISBN 80-213-0471-5. 668 p.
Conference
Agrarian Prospects VII. European integration and utilization of natural resources, Prague (Czech Republic), 17-18 Sep 1998
1999-08-15
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