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A review: potential for biotechnological applications of keratin-degrading microorganisms and their enzymes for nutritional improvement of feathers and other keratins as livestock feed resources

1998

Onifade, A.A. | Al-Sane, N.A. | Al-Musallam, A.A. | Al-Zarban, S. (Department of Biological Sciences, Division of Botany and Microbiology, Faculty of Science, Kuwait University, P. O. Box 5969, Safat 13060 (Kuwait))

AGROVOC Keywords
aliment pour animaux alimentation des animaux animal feeding biotechnologie biotechnology biotecnologia degradation enzimas enzyme enzymes feathers feeds ganado keratin livestock microorganisme microorganismos microorganisms nutritive value piensos plumas plume queratinas valeur nutritive valor nutritivo
Bibliographic information
Volume 66 Issue 1
Pagination
pp. 1-11
Other Subjects
Alimentacion de los animales; Betail; Degradacion; Keratine
Language
English
Note
4 pp. of ref.
1999-08-15
AGRIS AP
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