The effect of fermentation time and washing of cocoa prior to drying on cocoa quality in Papua New Guinea
1998
Hollywood, N. (Queensland Department of Primary Industries, Center for Food Technology, 19 Hercules Street, Hamilton, Brisbane, 4007 (Australia))
AGROVOC Keywords
Bibliographic information
Cocoa Growers' Bulletin (United Kingdom)
Issue
51
Pagination
pp. 23-32
Other Subjects
Fermentacion; Sechage; Feve de cacao
Language
English
Note
3 ref.
1999-08-15
AGRIS AP
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