Risk factors associated with the incidence of ketosis in dairy cows
1999
Rasmussen, L.K. | Nielsen, B.L. | Pryce, J.E. | Mottram, T.T. | Veerkamp, R.F. (Animal Biology Division, Scottish Agricultural College Edinburgh, Bush Estate, Penicuik, Midlothian, EH26-0PE (United Kingdom))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 379-386
Other Subjects
Proteine du lait; Teneur en proteines; Proteinas de la leche; Lactacion; Ingestion de piensos
Language
English
Note
29 ref.
1999-08-15
AGRIS AP
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