FAO AGRIS - International System for Agricultural Science and Technology

Seasonal variation of thermophilic campylobacters in lambs at slaughter

1998

Stanley, K.N. | Wallace, J.S. | Currie, J.E. | Diggle, P.J. | Jones, K. (Department of Biological Sciences, Lancaster University, Lancaster (United Kingdom))


Bibliographic information
Journal of Applied Microbiology (United Kingdom)
Volume 84 Issue 6
Pagination
pp. 1111-1116
Other Subjects
Microorganismos termofilos; Variation saisonniere; Variacion estacional; Microorganisme thermophile; Campylobacter lari
Language
English
Note
27 ref.

1999-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]