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The postprandial plasma concentration of fatty acids in dogs

1998

Taugboel, O. | Baddaky-Taugboel, B. | Saarem, K. (Department of Biochemistry, Physiology and Nutrition, Norwegian College of Veterinary Medicine, P.O.B. 8146 Dep, 0033 Oslo (Norway))

AGROVOC Keywords
aceites aceites de pescado acide gras alimentation bacalao blood blood lipids cabillaud chien cod diet dieta dogs fatty acids feeding fish oils huile huile de poisson lipide sanguin oenothera biennis oils perro sang sangre
Bibliographic information
Publisher
Butterworth-Heinemann Ltd
Pagination
p. 251-257
Other Subjects
Hemolipidos; Alimentacion; Regime alimentaire; Acidos grasos
Language
English
Note
15 ref.
ISSN
7506-3443
Source
Advances in veterinary dermatology: volume 3. Proceedings of the Third World Congress of Veterinary Dermatology, Edinburgh, Scotland, 11-14 September, 1996, Kwochka, K.W.Willemse, T.Tscharner, C.von (eds.).- Oxford (United Kingdom): Butterworth-Heinemann Ltd, 1998.- ISBN 0-7506-3443-X
1999-08-15
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