Effect of dietary forage: concentrate ratio on the behaviour, rumen fermentation and circulating concentrations of IGF-1, insulin, glucagon and metabolites of beef steers and their potential effects on carcass composition
1999
Thorp, C.L. | Wylie, A.R.G. | Steen, R.W.J. | Shaw, C. | McEvoy, J.D. (Agricultural Research Institute of Northern Ireland, Hillsborough, Co. Down BT26-6DR (United Kingdom))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 533-546
Other Subjects
Habitos alimentarios; Acido graso volatil; Amoniaco; Gramineas forrajeras; Graminee fourragere; Ingestion de piensos; Rumiacion
Language
English
Note
65 ref.
1999-08-15
AGRIS AP
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