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Mechanisms for elongation in the biosynthesis of fatty acid components of epicuticular waxes

1999

Kroumova, A.B. | Wagner, G.J. (Department of Agronomy, University of Kentucky, Lexington, KY 40546-0091 (USA))

AGROVOC Keywords
acide gras aciltransferasa acyltransferase acyltransferases amino acids biosynthese biosynthesis brassica oleracea capitata brassica oleracea gemmifera brassica oleracea italica broccoli brocoli brussels sprouts cabbages ceras chou de bruxelles chou pomme cire col de bruselas enzymic activity fatty acids feuille hojas leaves nicotiana tabacum repollo tabac tabaco tobacco waxes
Bibliographic information
Volume 50 Issue 8
Pagination
pp. 1341-1345
Other Subjects
Activite enzymatique; Aminoacidos; Fatty-acid synthase; Biosintesis; Actividad enzimatica; Acide amine; Acidos grasos
Language
English
Note
18 ref.
1999-08-15
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