About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Performance of laying pullets fed on cereal-free diets based on maize offal, cassava peel and reject cashew nut meal

1999

Onifade, A.A. | Tewe, O.O. | Okunola, O. | Fanimo, A.O. (Department of Animal Science, University of Idaban, Idaban (Nigeria))

AGROVOC Keywords
abats aliment pour animaux alimentation des animaux anacardo animal feeding aves de corral body weight cashews cassava color colour coquille d'oeuf couleur desechos egg production egg shell egg yolk eggs energy sources espesor feed conversion efficiency feed intake feeds gallinas hens huevos jaune d'oeuf mais maize mandioca manioc menudos noix de cajou oeuf offal peel pelure peso peso corporal piel (vegetal) piensos poids poids corporel poulette poultry prise alimentaire (animaux) production d'oeufs thickness uses usos utilisation volaille wastes weight yema de huevo
Bibliographic information
British Poultry Science (United Kingdom)
Volume 40 Issue 1
Pagination
pp. 84-87
Other Subjects
Eficiencia de conversion del pienso; Fowls; Epaisseur; Maiz; Alimentacion de los animales; Efficacite alimentaire; Ingestion de piensos; Cascara de huevo; Dechet; Source d'energie; Fuente de energia; Produccion de huevos
Language
English
Note
17 ref.
1999-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Department for Environment, Food and Rural Affairs

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]