FAO AGRIS - International System for Agricultural Science and Technology

Glutamine oxidation and utilization by rat and human oesophagus and duodenum

1999

James, L.A. | Lunn, P.G. | Middleton, S. | Elia, M. (MRC Dunn Clinical Nutrition Centre, Hills Road, Cambridge CB2 2DH (United Kingdom))


Bibliographic information
Pagination
pp. 323-329
Other Subjects
Aminoacidos; Source d'energie; Acide amine; Fuente de energia
Language
English
Note
32 ref.

1999-08-15
AGRIS AP
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