FAO AGRIS - International System for Agricultural Science and Technology

Nutrient analysis of other milks and creams

1999

Wearne, S. (MAFF, Joint Food Safety and Standards Group, Nutrition Unit, Room 429B, Ergon House c/o Nobel House, 17 Smith Square, London SWIP 3JR (United Kingdom))


Bibliographic information
Publisher
HMSO Publications Centre
Pagination
p. 0-8
Other Subjects
Creme; Royaume uni; Beta-carotene; Variation saisonniere; Variacion estacional; Productos lacteos; Nutrient content; Lait deshydrate
Language
English
Note
5 ref.

1999-08-15
AGRIS AP
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