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Effect of dietary fish oil (active EPA-30) on liver phospholipids in young and aged rats

1999

Kotkat, H.M. | Rady, A.A. | Nemcsok, J. (Department of Biochemistry, Attilla Joszef University, Szeged (Hungary))

AGROVOC Keywords
aceites de pescado acide gras age cerdo edad eicosapentaenoic acid fatty acids fish oils foie huile de poisson liver metabolism metabolisme metabolismo phosphatide phospholipids porcin rat rata rats swine tejido adiposo tissu adipeux unsaturated fatty acids
Bibliographic information
Volume 122 Issue 3
Pagination
pp. 283-289
Other Subjects
Higado; Adipose tissues; Acidos grasos insaturados; Acide gras insature; Fosfolipidos; Acidos grasos
Language
English
Note
19 ref.
1999-08-15
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