Effect of dietary copper intakes on biochemical markers of bone metabolism in healthy adult males
1999
Baker, A. | Harvey, L. | Majask-Newman, G. | Fairweather-Tait, S. | Flynn, A. | Cashman, K. (Department of Nutrition, University College, Cork (Ireland))
AGROVOC Keywords
Bibliographic information
European Journal of Clinical Nutrition (United Kingdom)
Volume
53
Issue
5
Pagination
pp. 408-412
Other Subjects
Pyridinoline; Genero humano; Peptidos; Deoxypyridinoline; Osteocalcin; Regime alimentaire
Language
English
Note
45 ref.
1999-08-15
AGRIS AP
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