FAO AGRIS - International System for Agricultural Science and Technology

Variation in the glucosinolate content of vegetative tissues of Chinese lines of Brassica napus L

1999

Li YunChang | Kiddle, G. | Bennett, R. | Doughty, K. | Wallsgrove, R. (Institute of Oil Crops, Chinese Academy of Agricultural Sciences (CAAS), 430-062 Wuhan (China))


Bibliographic information
Pagination
pp. 131-136
Other Subjects
Composicion quimica; Acido salicilico; Bioquimica; Difference biologique; Variete; Diferencias biologicas
Language
English
Note
19 ref.

1999-08-15
AGRIS AP
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