FAO AGRIS - International System for Agricultural Science and Technology

Improved quantitative ion chromatography of industrial sugars: removal of interfering amino acids

1999

Eggleston, G. (Southern Regional Research Center, 1100 Robert E. Lee Blvd, New Orleans, LA 70179 (USA))


Bibliographic information
Food Chemistry (United Kingdom)
Volume 65 Issue 4
Pagination
pp. 483-491
Other Subjects
Chromatographie d'echange ionique; Acide amine; Echange d'ion; Myo-inositol; Sugarbeet juice; Azucar de remolacha; Cromatografia de cambio ionico; Aminoacidos; Intercambio ionico
Language
English
Note
12 ref.

1999-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]