FAO AGRIS - International System for Agricultural Science and Technology

A high level of dihomogammalinolenic acid in brown alga Sargassum pallidum (Turn.)

1999

Zhukova, N.V. | Svetashev, V.I. (Institute of Marine Biology, Far East Branch, Russian Academy of Sciences, Vladivostok 690041 (Russian Federation))


Bibliographic information
Pagination
pp. 1209-1211
Other Subjects
Sargassum pallidum; Acidos grasos; Estructura quimica
Language
English
Note
20 ref.

1999-08-15
AGRIS AP
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