About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Influence of different levels of energy, vitamin D3 and sodium: chloride ratio on performance and eggshell quality of laying hens

2000

Faria, D.E. de | Junqueira, O.M. | Sakomura, N.K. | Santana, A.E.

AGROVOC Keywords
animal performance casca de ovo chlore chlorine cloro coquille d'oeuf diet dieta egg shell energy metabolism gallina ponedora layer chickens metabolismo energetico performance animale poule pondeuse sodio sodium vitamin d vitamina d vitamine d
Bibliographic information
Volume 29 Issue 2 ISSN 1516-3598
Pagination
pp. 467-475
Other Subjects
Performance; Desempeno animal; Metabolisme energetique; Cascara de huevo; Regime alimentaire; Galinha para postura
Language
Portuguese
Note
Summaries (En, Pt)
5 tables; 27 ref.
Translated Title
Influencia de diferentes niveis de energia, vitamina D3 e relacao sodio: cloro sobre o desempenho e a qualidade da casca dos ovos de poedeiras comerciais
Type
Summary
2000-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Biblioteca Nacional de Agricultura

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]