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Growing of wheat varieties for baking purposes

1999

Petr, J. | Capouchova, I. (Ceska Zemedelska Univ., Prague-Suchdol (Czech Republic). Agronomicka Fakulta)

AGROVOC Keywords
application rates azote dose d'application harina de trigo nitrogen procedencia provenance rheological properties triticum aestivum variedades varieties wheat flour
Bibliographic information
Publisher
Ceska Zemedelska Univerzita
Pagination
p. 359-363
Other Subjects
Farine de ble; Variete; Propriete rheologique; Nitrogeno; Propiedades reologicas; Dosis de aplicacion
Language
Czech
Note
Summaries (Cs, En)
5 tables
ISBN
80-213-0567-3
Translated Title
Pestovani odrud psenice pro pecivarenske ucely
Type
Summary; Conference; Non-Conventional
Source
Problems of crop production 1999. Proceedings of 9th international conference, Ceska Zemedelska Univ., Prague-Suchdol (Czech Republic). Agronomicka Fakulta.- Prague (Czech Republic): Ceska Zemedelska Univerzita, 1999.- ISBN 80-213-0567-3. 381 p.
Conference
Problems of crop production 1999, Prague (Czech Republic), 9 Dec 1999
2000-08-15
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