Genetic engineering for high methionine grain legumes
1998
Muntz, K. | Christov, V. | Saalbach, G. | Saalbach, I. | Waddell, D. | Pickardt, T. | Schieder, O. | Wustenhagen, T.
AGROVOC Keywords
Bibliographic information
Nahrung (Germany)
Volume
42
Issue
3/4
ISSN
0027-769X
Pagination
pp. 125-127
Other Subjects
Teneur en proteines; Legumineuse a grains; Ingenieria genetica; Metodos de aplicacion; Methode d'application; Genie genetique; Qualite proteique; Transfert de gene; Aminoacidos esenciales; Acide amine essentiel
Language
English
Note
Summary (En)
Translated Title
Gentechnische Modifizierung von Kornerleguminosen zur Erzielung eines hohen Methioningehalts
Type
Summary
2000-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by ZB MED Nutrition. Environment. Agriculture
If you notice any incorrect information relating to this record, please contact us at agris@fao.org