FAO AGRIS - International System for Agricultural Science and Technology

[Ratio of cations and anions in diets of dairy cattle [requirement, content in feedstuffs, supplementation, acceptance]]

1999

Breves, G. | Praechter, C. | Schroder, B.


Bibliographic information
Pagination
pp. 22-27
Other Subjects
Alimentacion de los animales; Metabolisme des mineraux; Paralisis puerperal; Fievre vitulaire; Vache laitiere; Equilibre acidobasique; Controle de maladies
Language
German
Translated Title
Kationen-/Anionen-Verhaltnis in Milchviehrationen (Bedarf, Gehalt in Futtermitteln, Erganzung, Akzeptanz)
Corporate Author
Giessen Univ. (Germany). Inst. fuer Veterinaer-Physiologie

2000-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]