Development of an in vitro-method for estimating the uCP-content of feedstuffs
Lebzien, P. | Zhao, G.Y. | Valenta, H.
AGROVOC Keywords
Bibliographic information
Pagination
p. 70
Other Subjects
Experimentation in vitro; Proteine brute; Vache laitiere; Qualite; Fermentacion; Evaluacion; Experimentacion in vitro
Language
German
ISSN
7690-4092
Translated Title
Entwicklung einer in vitro-Methode zur Bestimmung des nXP-Gehaltes in Futtermitteln
Type
Conference
Conference
53. Tagung der Gesellschaft fur Ernahrungsphysiologie, AMS Gottingen (Germany), 2-4 Mar 1999
Corporate Author
Bundesforschungsanstalt fuer Landwirtschaft, Braunschweig (Germany). Inst. fuer Tierernaehrung
2000-08-15
AGRIS AP
Data Provider
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