About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Innovations in the use of acid salts

1999

Felde, A. von

AGROVOC Keywords
acidification additif aux aliments des animaux aditivos de piensos anion aniones anions aves de corral blood bovin calcium chloride cation cationes cations cattle cerdo chlorure de calcium cloruro calcico coating enrobage feed additives ganado bovino inorganic acid salts orina ph porcin poultry revestimiento sang sangre suplementos supplements swine urine volaille
Bibliographic information
Issue 11 ISSN 0023-4427
Pagination
pp. 414-419
Other Subjects
Acidificacion; Sel d'acide mineral; Complement alimentaire; Sales de acidos inorganicos
Language
German, English
Translated Title
Innovation bei der Anwendung saurer Salze
Corporate Author
Handelsgesellschaft fuer Spezialfuttermittel mbH, Hamburg (Germany)
2000-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by ZB MED Nutrition. Environment. Agriculture

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]