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Determination of pesticides in foods of vegetal origin by thin-layer chromatography

1999

Kempe, G. | Schumann, U. | Speer, K.

AGROVOC Keywords
alimentos chromatographie en couche mince cromatografia de capa fina foods fruits frutas hortalizas identification ingredientes ingredients legume pesticide pesticides plaguicidas plant products productos de origen vegetal produit alimentaire residues residuos thin layer chromatography vegetables
Bibliographic information
Volume 95 Issue 6 ISSN 0012-0413
Pagination
pp. 231-234
Other Subjects
Residu; Produit vegetal; Ingredient; Identificacion
Language
German
Note
Summaries (De, En)
Translated Title
Dunnschichtchromatographische Bestimmung ausgewahlter Wirkstoffe von Pflanzenschutz- und Schadlingsbekampfungsmitteln in Lebensmitteln pflanzlicher Herkunft
Type
Summary
2000-08-15
AGRIS AP
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