FAO AGRIS - International System for Agricultural Science and Technology

[Influence of fermentation quality of grass silages on the clostridium content in milk]

Freitag, M. | Kolb, R. | Schulte-Sienbeck, H. | Pries, M. | Sommer, W.


Bibliographic information
Issue 49 ISSN 0173-8712
Pagination
p. 485-487
Other Subjects
Composicion quimica; Acido butirico; Amoniaco; Acido lactico; Gramineas forrajeras; Qualite; Composicion aproximada; Graminee fourragere; Acide acetique
Language
German
ISBN
3-922712-73-8
Translated Title
Einfluss der Gaerqualitaet von Grassilagen auf den Clostridiengehalt der Milch
Type
Conference
Conference
110. VDLUFA-Kongress, AMS Giessen (Germany), 14-18 Sep 1998
Corporate Author
Paderborn Univ. (Gesamthochschule), Soest (Germany). Fachbereich Agrarwirtschaft

2000-08-15
AGRIS AP
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