A situation analysis of the poultry industry in Trinidad and Tobago

Harry, E.

A situation analysis of the poultry industry in Trinidad and Tobago

1998

Harry, E.

Gives an overview of the poultry industry in Trinidad and Tobago. Provides statistics of production for the industry. Lists the areas of research and development in this industry. Describes the production structure and marketing. A SWOT analysis is done on the industry.

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AGROVOC Keywords

broiler chickens commercialisation eggs hatcheries huevos marketing mercadeo oeuf pollo de engorde poulet de chair production structure structure de production trinidad and tobago

Bibliographic information

Publisher

NIHERST

Pagination

p. 168-187

Other Subjects

Trinite et tobago; Local para incubacion; Estructura de la produccion; Ecloserie; Trinidad y tobago

Language

English

Note

2 figs.; 9 tables; 5 ref.

Type

Non-Conventional

Source

Situation analyses of agricultural sub-sectors for the priority setting process in Trinidad and Tobago, National Institute of Higher Education, Research Science and Technology (Trinidad and Tobago).- (Trinidad and Tobago): NIHERST, 1998

In AGRIS since: 2000-08-15

Format: AGRIS AP

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A situation analysis of the poultry industry in Trinidad and Tobago

1998

AGROVOC Keywords

Bibliographic information