FAO AGRIS - International System for Agricultural Science and Technology

Crude fibre content of some grass species in different growth phase, related to their palatability's degree

1999

Tasi, J. | Kispal, T. | Barcsak, Z. (Goedoello Univ. (Hungary). Agricultural Sciences Fac.)


Bibliographic information
Publisher
Zivinorejsko-veterinarski zavod za Pomurje
Pagination
p. 21-31
Other Subjects
Preference alimentaire; Appetabilite
Language
German
Note
Summaries (De, En, Sl)
1 table; 5 ill., 10 ref.
Translated Title
Ueber den Rohfasergehalt Einiger Grasarten in Unterschiedlichem Alter sowie dessen Einfluss auf die Schmackhaftigkeit des Futters
Type
Summary; Conference; Non-Conventional
Source
Proceedings of the Conference on Nutrition of Domestic Animals "Zadravec-Erjavec days", Pen, A. (Ed.).- Murska Sobota (Slovenia): Zivinorejsko-veterinarski zavod za Pomurje, 1999. no. 8
Conference
Conference on Nutrition of Domestic Animals "Zadravec-Erjavec days", Radenci (Slovenia), 28-29 Oct 1999

2000-08-15
AGRIS AP
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