FAO AGRIS - International System for Agricultural Science and Technology

Competitividad de la cadena de oleaginosas, aceites y grasas vegetales y animales: aspectos relevantes del diagnóstico

1998

Roldán Luna, D.


Bibliographic information
Publisher
IICA
Pagination
95 p.
Other Subjects
Concurrence economique; Competencia economica; Politicas; Plante oleagineuse; Produccion; Huile vegetale; Cout
Language
Spanish; Castilian
Note
Dat. num. 42 ref.
Type
Numerical Data; Non-Conventional

2001-08-15
AGRIS AP
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