FAO AGRIS - International System for Agricultural Science and Technology

Mycelium production rate in Lentinula edodes as an effect of depth and supplementation of the substrate

2001

Rossi, I.H. | Monteiro, A.C. | Machado, J.O.


Bibliographic information
Volume 36 Issue 6 ISSN 0100-204X
Pagination
pp. 887-891
Other Subjects
Producao vegetal; Canne a sucre; Cogumelo comestivel; Cana de azucar; Substrato
Language
Portuguese
Note
Summaries (En, Pt)
23 ref.
Translated Title
Desenvolvimento micelial de Lentinula edodes como efeito da profundidade e suplementacao do substrato
Type
Summary

2002-08-15
AGRIS AP
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